Offers certification for organic farming and food processing, for Good Agricultural and Good Manufacturing Practices in the food industry, and for organic textiles and biofuels.
Thirty nine cooperatives out of 53 have been certified organic by CERES certification of environmental standards GmbH with a potential exporting capacity of over 10,000 tons of coffee per year.
Fairtrade Labeling was created in the Netherlands in the late 1980s.Producers registered with FLO receive a minimum price that covers the cost of production and includes an extra premium that is invested in the local community.
41 primary cooperatives are inscribed in FLO certification and have the potential to produce 10,000 tons of coffee per annum.
UTZ certification shows consumers that products have been sourced, from farm to shop shelf, in a sustainable manner. To become certified, all UTZ suppliers have to follow our Code of Conduct, which offers expert guidance on better farming methods, working conditions and care for nature. This in turn leads to better production, a better environment and a better life for everyone.
2 primary cooperatives are certified by the UTZ KAPEH foundation in the Netherlands and produce 450 tons of green beans per annum.
The Rainforest Alliance works to conserve biodiversity and ensure sustainable livelihoods by transforming land-use practices, business practices and consumer behavior.
Specialty Coffee Association of America
Eastern African Fine Coffee Association